Whissendine Windmill

Flour Mill

Whissendine Windmill is one of the UK last remaining 19th-century mills. It has been fully restored and is now a working windmill producing plain, strong white and wholemeal flour.

The current mill was built in 1809 to replace an earlier mill. Since then, it has been passed through different hands. The mill works all year round, producing flour for bread and pastry as well as spelt and barley flours, ryemeal and oatmeal.

Visitors are welcome to the mill when it is working (we would advise you to phone up to make sure that you can visit at the time you would like to).

You can purchase the flour produced at Whissendine Windmill at the local village shop.

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Melton Road 14a
Oakham LE15 7EU England GB
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You can purchase the flour from Whissendine Windmill at the village store. Village Store Opening Times: Mon: 8:00 - 19:00 Tues: 8:00 - 19:00 Wed: 8:00 - 19:00 Thurs: 8:00 - 19:00 Fri: 8:00 - 19:00 Sat: 9:00 - 17:00 Sun: 9:00 -12:00 (midday) Village Shop address: Mace Village Shop 39 Main Street, Whissendine Please note the images are from the Whissendine website, the Whissendine Windmill Facebook page and the Wimbledon Bakery Instagram page.